Taiwan limits use of Eucalyptus globulus leaf and extract to food flavourings from Jan 2024 14-Feb-2023 By Tingmin Koe From January next year, the Eucalyptus globulus leaf and extract can no longer be used as a food raw material, except as a food flavouring, Taiwan authorities said.
Food additive levels in South Korea’s ‘children-preferred’ processed foods at acceptable levels - government study 18-Aug-2022 By Pearly Neo A new South Korean government study has concluded that the levels of additives in processed foods designed for kids are safe for consumption.